Consumers’ frequency of eating out is stubbornly static, the latest round of CGA Peach’s BrandTrack research reveals—but with loyalty increasingly fickle, there are opportunities for smart brands to pull in new customers.
Operators seeking to stay on top of data from their pubs, bars and restaurants and those of their competitors can get help from CGA’s pioneering Audit Tool—now freshly updated to provide teams with even more support.
Consumers who eat out at casual dining restaurants are three times more likely to recommend the brand to a friend if the quality of the wine they drink is very good, an exclusive new report from CGA Strategy reveals.
Britain’s managed pub and restaurant market experienced a dip in trading in May, with operators recording collective like-for-like sales down 0.4% compared to the same month last year, latest figures from the Coffer Peach Business Tracker show.
How will the shock election result affect the UK’s out-of-home food and drink market – not to mention the economy, consumer confidence and investment? Join the first industry-wide debate on the fall-out at CGA’s Future of Finance seminar on Tuesday, June 20, at 30 Euston Square, London.
Industry icon Robin Rowland OBE, boss of YO! Sushi and non-executive director at Marstons and Caffe Nero, will be the keynote speaker at this year’s CGA Peach Future of Finance conference in London on June 20.
Where is an ambitious brand like Leon finding growth opportunities in a highly competitive market? John Upton, managing director of the now international premium fast-food business, will be talking expansion, investment and legislation when he joins the panel at the CGA Peach Future of Finance conference in London on June 20.